The Restaurant & Hotel Industry
Keeps All Fresh Food 50-100% Longer Giving More Profit!!
The benefits to the hotel and restaurant industry come under three main headings:
- Health and safety (control bacteria and cross contamination)
- Energy savings (control humidity and temperature)
- Reducing the cost of produce (improving profits)
For any restaurant to make a profit there are two main considerations, apart from the staff, to worry about; firstly the cost of their raw material (their foodstuffs) and the energy required to both store that raw material and also to turn it into the finished product.
No restaurant or hotel kitchen can survive without walk-in coolers and fridges to store their foodstuffs. Humitech filters fitted in a cooler will guarantee a reduction in energy usage and a longer shelf life for all perishable produce. Our unique mineral filters will provide all of the following benefits to your walk-in cooler or fridge:
The 
benefits:
- Kills off over 85% of all the airborne bacteria in your fridge
- Gives 20-25% reduction in energy running costs
- Fresh food will last from 50% to 100% longer
- Reduce and eliminate large fridge maintenance bills
- Reduce the risk of cross contamination
- Eliminate foul odours in your fridge
- Reduce the risk of accidents from wet floors
- Reduce compressor re-cycle rate by 50%
- Increase the life of the cooler
